Lunch Menus: October 18-24, 2017
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Senior Friendship Center
Oct. 18
Turkey tettrazini, stewed tomatoes, carrot salad, applesause
Oct. 19
BBQ pork wing, baked squash, coleslaw, fruit pizza
Oct. 20
Chicken pot pie, green beans, tossed salad, Mandarin oranges and pineapple
Oct. 23
Meatloaf, baby bakers, baked lima beans, tossed salad, cinnamon apple slices
Oct. 24
Taco salad w/ meat, beans, cheese, lettuce, tomato, salsa and sour cream, peaches, oatmeal cookie
GCSD No. 1
Breakfast:
Monday
French toast sticks, breakfast bar, choice of milk, juice and fruit
Tuesday
Breakfast sandwich, breakfast bar, choice of milk, juice and fruit
Wednesday
Biscuits and gravy, breakfast bar, choice of milk, juice and fruit
Thursday
Pancake bites, breakfast bar, choice of milk, juice and fruit
Friday
Breakfast sliders, breakfast bar, choice of milk, juice and fruit
Lunch:
(Not all items are offered at all campuses)
Oct. 18
Chicken mashed potato bowl, ham and turkey panini, pizza cheese sticks w/ sauce, corn
Oct. 19
Spaghetti w/ garlic bread stick, hot Italian sub, bagel-bite pizza, dill and garlic green beans
Oct. 20
Teriyaki chicken bites w/ roll, hamburger on a bun, pizza sub, baked beans, Scooby snacks
Oct. 23
Chicken enchilada, French dip w/ au jus, pocket pizza, banana bread, refried beans
Oct. 24
Baked fried chicken w/ roll, steak and cheese sandwich, four-meat pizza, dill and garlic green beans